Popping Candy 🌟🍬🍭
Small granules of hard-boiled candy, processed with high-pressure CO2 gas that “pops” and crackles when they come in contact with moisture – also known as ”popping candy”.
The sensation of popping candy is hard to describe – some people describe this as a few tiny explosions happening in your mouth. The candy pops and crackles, creating a fizzing sensation that tingles on the tongue and in the ears. It is a fun and exciting experience to add to your chocolate-, bakery-. confectionery-, cereal- or ice cream products for example.