#216 | Innovated Triple Chocolate Plus Mixtures

Innovated Triple Chocolate Plus Mixtures INNOVATED TRIPLE CHOCOLATE PLUS MIXTURES The latest product innovation of our TasteLab©, are the Triple Chocolate Plus Mixtures: Chocolate Coated Cookies, Granolas, Caramels, Wafers, etc. Specially designed by our TasteStrik© chefs!

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#214 | A natural taste-enhancing solution for plant-based meals

A natural taste-enhancing solution for plant-based meals Yeast Extract: A natural taste-enhancing solution for plant-based meals After an unprecedented year, we saw a fundamental reset in human behavior, food, drink, and foodservice brands are adapting to new demands. Consumers’ growing awareness of embracing a healthy lifestyle and supporting a sustainable future impels the rapid growth…

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#212 | Pimp Your Ice Cream, Choctab’s & Cookies!

Pimp Your Ice Cream, Choctab’s & Cookies! Pimp Your Ice Cream, Choctab’s & Cookies In our Mixing the Finest© facilities we blend the tastiest premium ingredients to one unique mix. This may include chocolate, freeze-dried fruits, fruit granules, extruded grains, fudge, granolas, European marshmallows, aromatised and coated sugars, and many others. We also use inclusions…

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#207 | Caramelised Milk Powders

Caramelised Milk Powders Bread-, Pastry-, Cereal-, Ice Cream- & Chocolate Creator’s… Caramelised Milk Powders are caramelised mixtures of icing sugar and skimmed milk powder. Different degrees of colour and taste are formed depending on the degree of caramelisation (FK10, FK25 and FK40). The more a product is caramelised, the more intense its taste.

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#206 | LumpyBumpy© – Decorations & Inclusions Factory

LumpyBumpy© – Decorations & Inclusions Factory Our Lumpy Bumpy© range is made up of a wide variety of decorations and inclusions. Ingredients such as biscuits, nuts, grains or fruits are coated with chocolate, vegetable fats, sugars, etc. Lumpy Bumpy© offers limitless applications for many segments of the food industry. Do Not Wait! Phone/Click. And You…

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